Pita Pizza
- 1 small can of all natural tomato sauce
- onion, chopped
- vegetable seasoning or Italian seasoning
- fresh basil, optional
- fresh oregano, optional
- 1 whole wheat pita pocket, whole
- up to 1/4 c 2% shredded sharp cheddar cheese
- Combine the tomato sauce, onion, and seasoning in a medium size boiler and let simmer.
- Turn the oven on a high broil. Place the pitas in for 1-2 minutes to brown slightly.
- Remove the pitas from the oven, spread 1-2 spoonfuls of sauce, and no more than 1/4 c of cheese on top.
- Return to the oven for 1-2 minutes or until the cheese has melted.
- Cut the pita into fourths and serve.
Always remember, you can have fun, eat great, and stay healthy all at the same time! :)
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